soup

Golden Corn Soup!

Pic by Franzi. The last days offered typical fall weather: storm and rain, but also some sunny hours. What could be better than arriving home at such days  and enjoying a thick, tasty and warm soup? For me, this golden corn soup is pure comfort food love. Recipe: Ingredients: Serves 4. 4 corn cobs (shucked), …

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Roasted Beetroot Soup!

Pics by Franzi. Today comes another beetroot recipe. Like every reader of this blog possibly knows already, I LOVE beetroot. The only thing that annoys me is that I HATE to peel the raw beets. With this roasted beetroot soup recipe the problem is finally solved :). Recipe: Serves 2-3. Ingredients: 4 medium-sized beetroots, olive …

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Roasted Pumpkin Soup!

Pics by Franzi. Okay, August is officially over and we say „Hello!“ to September! Let’s celebrate this fresh month with the easiest (and very delicious) pumpkin soup recipe I found so far… Recipe: Serves 4. Ingredients: 1 medium-sized butternut pumpkin, olive oil, chili flakes, salt, pepper, app. 500 ml vegetable stock, 2 garlic cloves (peeled), …

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Gazpacho!

Pic by Franzi. When I heart that last weekend would be extremely hot, I prepared myself a BIG pot of gazpacho. Then I just went to the fridge from time to time and enjoyed the cool deliciousness. It’s so simply to prepare a tasty soup on hot days! Recipe: Ingredients: 1 cucumber (peeled and cut …

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Gazpacho!

Pic by Franzi. When it’s hot out there (like it was during the last week), I don’t feel like standing at the hot oven or stove to prepare something delicious. All I crave in this case is something refreshing, easy-peasy made. I guess that’s the reason why the Spainish invented their cold soups … Gazpacho! …

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Asparagus Season! Pt. 3

Asparagus Fritter Sticks – Pasta con Asparagi – Asparagus, Lemon & Ricotta Tart. Asparagus Soup – Asparagus-Avocado Spring Rolls – Asparagus, Tomato & Olive Loaf. Pickled Asparagus – Garlic-Roasted Asparagus – Garlicky Asparagus Flatbread. One of the best things about the month of May is that the Asparagus season starts. I guess that two kinds …

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