Ein Blog, der all den kleinen inspirierenden Dingen des Lebens gewidmet ist.
Pic by Franzi. This is another treat I prepared for my Post aus meiner Küche exchange partner: A fruity Coulis de Tomates (aka tomato sauce) that captures the summer sun with its bright color and rich taste. Recipe: Makes 4 jars. Ingredients: 1 kg tomatoes (I used a colorful wild mix of different tomato colors), […]
A Summer Memory: Coulis de Tomates! Read More »
Pic by Franzi. This simple, but slightly dangerous delicious treat was prepared last weekend in my kitchen for my Post aus meiner Küche exchange partner Cécile. It nearly burned me and it released my smoke alarm (several times). Nevertheless, I am in love with the result. So, here is the (dangerous) recipe. Recipe: Makes two
Pics by Franzi. Clockwise: Onion Jam, Marinated Goat Cheese Pieces, Pickled Cucumbers, Rye Bread, the ready package. It’s already week three of the monthly challenge of eating sustainable. This week my kitchen activities were dominated yet again by Post aus meiner Küche. This time the device was to „together it tastes better“. – Meaning everything
Week III of Eating Sustainable: Post aus meiner Küche (aka Mail from my Kitchen)! Read More »
Pic by Franzi. Stollen made for Post aus meiner Küche. I participated for the first time at Post aus meiner Küche (PAMK), a beautiful cooking blog idea where you exchange treats from your own kitchen with another person, who loves to cook and bake (this round the topic was Weihnachtsschickerei; means something to send for X-Mas)!
A German X-Mas Classic: Quark Stollen Read More »