roasted vegetables

Roasted Vegetables with Corn Flakes Granola!

Pic by Franzi. Did you ever try baked corn flakes as topping for roasted vegetables? You should, definitely! Recipe: Serves 1-2. Ingredients: Vegetables (I used parsnips, pumpkin, onion, bell pepper and zucchini), olive oil, salt, app. 75 g corn flakes, 6 TblSps honey, thyme. Preparation: Clean the vegetables and cut into chunks. Put on a […]

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Leisure Evenings

All pics in this post by Franzi. Over the past two years, I developed a kind of tradition: At least one evening the week is booked for some me-time; normally either Wednesday or Friday. A few leisure hours. Time to cook something easy, drink a glass of wine (or a beer), watch my favorite tv

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