roasted vegetables

Roasted Vegetables with Corn Flakes Granola!

Pic by Franzi. Did you ever try baked corn flakes as topping for roasted vegetables? You should, definitely! Recipe: Serves 1-2. Ingredients: Vegetables (I used parsnips, pumpkin, onion, bell pepper and zucchini), olive oil, salt, app. 75 g corn flakes, 6 TblSps honey, thyme. Preparation: Clean the vegetables and cut into chunks. Put on a …

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Warm salad of roasted sweet potatoes and radishes

Picture by Franzi. The radishes are ready for harvest on my balcony. In search for a delicious recipe with them I found THIS tasty looking one of the Food52 community. I used some cooking creativity and the ingredients I found in my own kitchen and voilá – here comes my very own interpretation: Warm salad …

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Leisure Evenings

All pics in this post by Franzi. Over the past two years, I developed a kind of tradition: At least one evening the week is booked for some me-time; normally either Wednesday or Friday. A few leisure hours. Time to cook something easy, drink a glass of wine (or a beer), watch my favorite tv …

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