Pic by Franzi. Here’s another gluten-free dish that’s simple and delicious: Apple-potatoes with roasted onions! Recipe: Serves 2. Ingredients: 750 g apples (peeled and cut into pieces) , 750 g potatoes (peeled and cut into pieces), 100 g butter, 3 onions (cut into rings), salt, sugar and a dash of lemon juice. Preparation: Cook the […]

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